{"id":120118,"date":"2025-03-08T13:51:36","date_gmt":"2025-03-08T13:51:36","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/breakfast\/peach-upside-down-pancakes-vegan-nut-free-soy-free\/"},"modified":"2025-03-08T13:51:36","modified_gmt":"2025-03-08T13:51:36","slug":"peach-upside-down-pancakes-vegan-nut-free-soy-free","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=120118","title":{"rendered":"Peach Upside-Down Pancakes (vegan, nut-free, soy-free)"},"content":{"rendered":"


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These vegan peach pancakes are like an upside-down cake that you can eat for breakfast! The vegan pancakes are light and fluffy with tender, sweet, caramelized peaches hiding under each one.<\/p>\n

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These are fluffy, simple pancakes, but I level them up by adding a layer of peaches and brown sugar on one side, so they are a peach upside-down cake kind of pancake. The peaches cook down and caramelize with the brown sugar, making this a decadently delicious breakfast.<\/p>\n

This recipe is so versatile! You can make these gluten-free by using my gluten-free almond flour pancakes<\/a> instead of the regular flour pancake batter here. Follow the same process for adding peaches to one side.\u00a0<\/p>\n

You can also make these with other thinly-sliced fruit, such as pineapple, pear, apple, orange, etc. Or, you can make them into a plain pancake by omitting the fruit and the brown sugar and just cooking the batter.\u00a0<\/p>\n

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Why You\u2019ll Love these Peach Pancakes<\/h2>\n