{"id":115941,"date":"2025-02-28T21:27:21","date_gmt":"2025-02-28T21:27:21","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/vegan-millionaires-shortbread-janes-patisserie\/"},"modified":"2025-02-28T21:27:21","modified_gmt":"2025-02-28T21:27:21","slug":"vegan-millionaires-shortbread-janes-patisserie","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=115941","title":{"rendered":"Vegan Millionaires Shortbread! &#8211; Jane&#8217;s Patisserie"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div itemprop=\"text\">\n<div class=\"code-block code-block-1\" style=\"margin: 8px auto; text-align: center; display: block; clear: both;\">\n<p><span style=\"font-size: 8pt;\"><em>*This post may contain affiliate links. Please see my <a href=\"\u201dhttps:\/\/www.janespatisserie.com\/privacy-policy\/\u201c\" target=\"\u201cblank\u201d\">disclosure <\/a> for more details!*<\/em><\/span><\/p>\n<\/div>\n<h2 style=\"text-align: center;\">Vegan millionaires shortbread with vegan shortbread base, vegan caramel filling and vegan chocolate on top!\u00a0<\/h2>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"size-large wp-image-27470 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread1-scaled.jpg 1707w\" sizes=\"(max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Vegan bakes<\/h3>\n<p>I think I have lost count of how many millionaires shortbread themed recipes are on my blog\u2026 even if they\u2019re the cake form, or the cupcake form, I have SO MANY. I just adore it. However, none of them are vegan so far!<\/p>\n<p>This is partly because I am not vegan myself, so I have never needed to bake any.. but it\u2019s also because for these, using vegan alternatives makes it harder as they can be harder to come by. Regular condensed milk is available in all shops \u2013 and so easy to find. Vegan condensed milk? Very few shops sell it in comparison!\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27479 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread10-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Vegan millionaires shortbread<\/h3>\n<p>I have seen many vegan millionaires shortbread recipes now that use medjool dates, cashew nuts, maple syrup etc\u2026 and whilst I have literally no issue with this whatsoever, they\u2019re just not ingredients that I commonly buy for my baking.\u00a0<\/p>\n<p>I wanted to make my vegan millionaires shortbread as similar to my regular millionaires shortbread recipes as I could, so that they fit my style better, and so that they\u2019re easier for me! The good thing is as well, is you only have to alternate three ingredients.. the condensed milk, the butter, and the chocolate!\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27471 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread2-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27478 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread9-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Base<\/h3>\n<p>My shortbread base for this recipe is the exact same as my other millionaires recipes, apart from the butter I use. I used the Stork block for these as it\u2019s a very good dairy free &amp; vegan butter that\u2019s firm, and found in most supermarkets! You may think \u201cSTORK ISN\u2019T DAIRY FREE?!\u201d but the foil kind is! It\u2019s amazing.\u00a0<\/p>\n<p>The only difference in how you make the shortbread, is that I found it\u2019s better if you bake it for a smidge longer than the usual shortbread recipe! It may be because the butter is softer than normal butter is, but who knows\u2026 a couple more minutes doesn\u2019t hurt!\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27472 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread3-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27477 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Caramel\u00a0<\/h3>\n<p>For the caramel, it\u2019s similar to my other recipe on my <a href=\"https:\/\/www.janespatisserie.com\/2017\/01\/19\/millionaires-flapjacks\/\">millionaires flapjacks<\/a>, but actually quite different. I tried this caramel several different ways, but finally cracked it! For the butter, I used the Stork block again, and then also this amazing vegan condensed milk.<\/p>\n<p>Honestly, it\u2019s a little life changing.. and it works wonderfully. I had to change the quantities of the other ingredients that I\u2019ve used ever so slightly as the tin size of the vegan condensed milk are different (smaller), but otherwise the ethos is the same!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27474 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread5-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27475 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread6-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Vegan condensed milk<\/h3>\n<p>I tried using my other caramel from most of my other millionaires recipes such as my Mini Egg millionaires, but I just didn\u2019t like it as much. It didn\u2019t set as well for me, and the colour was too light. Doing it this way, with the light brown sugar means you get a much better caramel with the amazing vegan condensed milk.<\/p>\n<p>You have to be careful when making this caramel, as always! You want the temperature of the caramel to be about a medium heat, and definitely not really high. You must keep stirring, ensuring nothing is being left on the bottom of the pan so you don\u2019t get any burnt bits in your caramel!\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27473 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread4-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27476 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<h3>Vegan chocolate<\/h3>\n<p>For the chocolate side of it, I used dark chocolate that is naturally dairy free and vegan. You need to make sure to check the labels of the brand you choose to buy, as some can still contain dairy in some way, but often the supermarket own cheap bars are naturally dairy free!<\/p>\n<p>I liked to keep my vegan millionaires simple as the caramel and dark chocolate with the buttery shortbread compliment each other so well, they don\u2019t need any other additions. You can add anything you wish as extra to make the bake look lovely and pretty! I hope you love this recipe as much as I do! Enjoy! x<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27477 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-533x800.jpg\" alt=\"\" width=\"533\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-533x800.jpg 533w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-200x300.jpg 200w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-768x1152.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-1024x1536.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-1365x2048.jpg 1365w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread8-scaled.jpg 1707w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\"\/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-27469 aligncenter\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-400x800.jpg\" alt=\"\" width=\"400\" height=\"800\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-400x800.jpg 400w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-150x300.jpg 150w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-768x1536.jpg 768w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-1024x2048.jpg 1024w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/veganmillionairesshortbread-scaled.jpg 1280w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\"\/><\/p>\n<div id=\"wprm-recipe-container-13172\" class=\"wprm-recipe-container\" data-recipe-id=\"13172\" data-servings=\"16\">\n<div class=\"wprm-recipe wprm-recipe-template-kw-cutout\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 10px;border-style: solid;border-color: #ffffff;border-radius: 30px;\" width=\"200\" height=\"200\" src=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-300x300.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"\" srcset=\"https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-300x300.jpg 300w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-150x150.jpg 150w, https:\/\/www.janespatisserie.com\/wp-content\/uploads\/2019\/08\/VeganMillionairesShortbread7-500x500.jpg 500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\"\/><\/div>\n<div class=\"wprm-recipe-template-kw-cutout-container\">\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-13172-ingredients-container wprm-block-text-light wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"13172\" data-servings=\"16\">\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Shortbread Base<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">vegan butter <\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(I used Stork block)<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">caster sugar <\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">275<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">plain flour <\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Caramel Filling<\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">vegan butter<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span> <span class=\"wprm-recipe-ingredient-name\">caster sugar<\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span> <span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span> <span class=\"wprm-recipe-ingredient-name\">golden syrup <\/span><\/li>\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">370<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\"><a href=\"https:\/\/www.amazon.co.uk\/Natures-Charm-Condensed-Coconut-Milk\/dp\/B06XTP5SYZ\/ref=as_li_ss_tl?crid=3I7DXJX0TZGMF&amp;keywords=vegan+condensed+milk&amp;qid=1563787349&amp;s=grocery&amp;sprefix=vegan+conde,grocery,790&amp;sr=1-2&amp;linkCode=ll1&amp;tag=janespati04-21&amp;linkId=c5f15062bda0eb5fbea7c6444a2b28ef\" class=\"wprm-recipe-ingredient-link\" rel=\"nofollow\">vegan condensed milk <\/a><\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(one tin &#8211; I used Carnations)<\/span><\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">Decoration <\/h4>\n<ul class=\"wprm-recipe-ingredients\">\n<li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">vegan dark chocolate <\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-13172-instructions-container wprm-block-text-light\" data-recipe=\"13172\">\n<div class=\"wprm-recipe-instruction-group\">\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-13172-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Preheat your oven to 180\u00baC\/160\u00baC Fan, and line a 9&#215;9&#8243; square tin with parchment paper. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Cream together your vegan butter and caster sugar until light and fluffy. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Add in the flour and beat again until a dough is formed! <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Press the dough into the bottom of the tin, and bake in the oven for 25-30 minutes, or until golden on top. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">One baked, leave to cool on the side, but still in the tin!<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">In a large heavy based saucepan, add your vegan butter, caster sugar, golden  and vegan condensed milk. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Melt on a low-medium heat until everything is melted and the sugar is dissolved. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Once melted, turn the heat up slightly to a medium heat and boil the mixture for 4-5 minutes, or until the mixture has started to turn more golden and thickened. Stir it constantly with a spatula so the bottom of the pan is scraped properly. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Pour the caramel onto the shortbread and leave it to set in the fridge for two hours or so!<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Once set, melt your vegan chocolate carefully and pour over! <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-13172-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">Leave the bake to set in the fridge until solid, and then portion and enjoy! <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-light\">\n<div class=\"wprm-recipe-notes\">\n<ul>\n<li>I used a tin of Carnations vegan condensed milk but you can use any vegan condensed milk in this recipe!<\/li>\n<li>If you wanted to add some white chocolate swirls for your decoration, I recommend <a href=\"https:\/\/www.amazon.co.uk\/Vivani-White-Vanilla-80-Pack\/dp\/B01CJXFKDM\/ref=as_li_ss_tl?crid=2Y3ZADTHG1HIE&amp;keywords=vegan+white+chocolate&amp;qid=1563787860&amp;s=gateway&amp;sprefix=vegan+white+cho,aps,183&amp;sr=8-30&amp;linkCode=ll1&amp;tag=janespati04-21&amp;linkId=ffaedf8b859d1a26321323dd07adb2f3\">this vegan white chocolate<\/a>!\u00a0<\/li>\n<li>I use <a href=\"https:\/\/www.amazon.co.uk\/MasterClass-Non-Stick-Square-Baking-Tin\/dp\/B0001IX3N2\/ref=as_li_ss_tl?crid=7FE1W6SQDCQ5&amp;keywords=9+square+baking+tin&amp;qid=1563789843&amp;s=gateway&amp;sprefix=9%22+square+,aps,203&amp;sr=8-2&amp;linkCode=ll1&amp;tag=janespati04-21&amp;linkId=aaf8f253c866f97f9bd42db06077461e\">this 9&#8243; square tin<\/a> for all my brownies\/millionaires recipes as it&#8217;s so good!<\/li>\n<li>Make sure that all of your other ingredients are vegan (does depend on brand), especially if you have allergies.\u00a0<\/li>\n<li>I used a supermarket own dark chocolate as it&#8217;s naturally vegan &#8211; but again can depend on the brand.\u00a0<\/li>\n<li>This will last in the fridge or room temperature on a cooler day, for up to a week!<\/li>\n<li>You can use any vegan chocolate you like on the top &#8211; 300g is just the ideal amount to cover the traybake and have a decent thickness!\u00a0<\/li>\n<li>If you caramel is very hard to cut after being in the fridge, leave it at room temperature for a bit.\u00a0<\/li>\n<li>If you caramel is very soft even after being in the fridge, you didn&#8217;t boil it for long enough or at a hot enough temperature!\u00a0<\/li>\n<\/ul>\n<ul>\n<li><strong>Original recipe<\/strong>\n<ul>\n<li>Base: 200g vegan butter, 100g caster sugar, 275g plain flour<\/li>\n<li>Caramel: 100g vegan butter, 100g light brown sugar, 600g vegan condensed milk<\/li>\n<li>Topping: 200g vegan dark chocolate, 100g vegan white chocolate<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p style=\"text-align: center;\">ENJOY!<\/p>\n<p style=\"text-align: center;\">Find my other Recipes on my\u00a0<a title=\"Recipes Page\" href=\"http:\/\/janespatisserie.com\/recipes\/\">Recipes Page<\/a>!<\/p>\n<p style=\"text-align: center;\" data-slot-rendered-dynamic=\"true\">You can find me on:<br \/><a title=\"Instagram\" href=\"https:\/\/instagram.com\/janespatisserie\/\">Instagram<\/a><br \/><a title=\"Facebook\" href=\"https:\/\/www.facebook.com\/Janespatisserie\">Facebook<\/a><br \/><a title=\"Pinterest\" href=\"https:\/\/www.pinterest.com\/janespatisserie\/\">Pinterest<\/a><br \/><a title=\"Twitter\" href=\"https:\/\/twitter.com\/janespatisserie\">Twitter<\/a><a href=\"https:\/\/www.bloglovin.com\/blogs\/janes-patisserie-13478377\"><br \/><\/a><a href=\"https:\/\/www.youtube.com\/channel\/UCHiX7tCGd2j7rynom1W5AFA\">Youtube<\/a><\/p>\n<p style=\"text-align: center;\">J x<\/p>\n<p style=\"text-align: center;\">\u00a9\u00a0<strong>Jane\u2019s Patisserie<\/strong>. All images &amp; content are copyright protected. Do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words and credit me, or link back to this post for the recipe.<\/p>\n<p><!-- CONTENT END 1 -->\n\t<\/div>\n<p><script async src=\"\/\/platform.twitter.com\/widgets.js\" charset=\"utf-8\"><\/script><script>\n   !function(f,b,e,v,n,t,s)\n   {if(f.fbq)return;n=f.fbq=function(){n.callMethod?\n   n.callMethod.apply(n,arguments):n.queue.push(arguments)};\n   if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';\n   n.queue=[];t=b.createElement(e);t.async=!0;\n   t.src=v;s=b.getElementsByTagName(e)[0];\n   s.parentNode.insertBefore(t,s)}(window, document,'script',\n   'https:\/\/connect.facebook.net\/en_US\/fbevents.js');\n   fbq('init', '706315603665775');\n   fbq('track', 'PageView');\n  <\/script><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>*This post may contain affiliate links. Please see my disclosure for more details!* Vegan millionaires shortbread with vegan shortbread base, vegan caramel filling and vegan chocolate on top!\u00a0 Vegan bakes I think I have lost count of how many millionaires shortbread themed recipes are on my blog\u2026 even if they\u2019re the cake form, or the [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":115945,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[15308,6836,15309,5523,448],"dealstore":[],"offerexpiration":[],"class_list":["post-115941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-janes","tag-millionaires","tag-patisserie","tag-shortbread","tag-vegan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vegan Millionaires Shortbread! - Jane&#039;s Patisserie - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=115941\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vegan Millionaires Shortbread! - Jane&#039;s Patisserie - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"*This post may contain affiliate links. 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