{"id":110223,"date":"2025-02-26T01:41:12","date_gmt":"2025-02-26T01:41:12","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/easy-chocolate-cupcakes-with-pink-frosting\/"},"modified":"2025-02-26T01:41:12","modified_gmt":"2025-02-26T01:41:12","slug":"easy-chocolate-cupcakes-with-pink-frosting","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=110223","title":{"rendered":"Easy Chocolate Cupcakes with Pink Frosting"},"content":{"rendered":"


\n<\/p>\n

\n

\ud83d\udcd6 Method<\/h2>\n

Chocolate cupcakes<\/h3>\n
\"recipe\"recipe<\/figure>\n

Preheat oven: 180\u00b0C \/ 160\u00b0C (fan) \/ Gas Mark 4 \/ 350\u00b0F<\/p>\n

Step 1: <\/strong>In a mixing bowl, beat the egg, oil, vanilla, sugar and milk together until fully combined.<\/p>\n

Step 2:<\/strong> In a separate bowl, sieve in the cocoa powder, flour and baking powder and whisk them together.<\/p>\n

Step 3:<\/strong> Gradually pour the wet ingredients into the dry, stirring together as you pour until just combined. There may be a few small lumps left, but that\u2019s ok.<\/p>\n

Step 4:<\/strong> Slowly add in the hot coffee (fresh or instant), mixing as you pour until the liquid has only just combined.<\/p>\n

\"recipe\"recipe<\/figure>\n

Step 5:<\/strong> Divide the mixture evenly between the cupcake cases in the muffin tin.<\/p>\n

Step 6: <\/strong>Bake for 15-20mins until risen and springy to the touch. Allow the cupcakes to cool on a wire rack while you make the buttercream.<\/p>\n

Pink buttercream<\/h3>\n
\"steps\"steps<\/figure>\n

Step 1: <\/strong>Beat the butter (either by hand, using an electric mixer or stand mixer) until pale, light and fluffy. This could take several minutes.<\/p>\n

Step 2: <\/strong>Sieve half of the icing sugar into the butter and beat until combined.<\/p>\n

Steps 3 – 4:<\/strong> Repeat the above step with the remaining half of the icing sugar.<\/p>\n

\"chocolate\"chocolate<\/figure>\n

Step 5:<\/strong> Add in the milk, vanilla extract and salt, then mix until smooth. Stir in food colouring, a few drops at a time, until you get the desired colour.<\/p>\n

Step 6: <\/strong>Once your cupcakes have fully cooled, add your buttercream to a piping bag fitted with a nozzle of your choice (e.g. large open star) and pipe large swirls onto each cupcake, then enjoy!<\/p>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"

\ud83d\udcd6 Method Chocolate cupcakes Preheat oven: 180\u00b0C \/ 160\u00b0C (fan) \/ Gas Mark 4 \/ 350\u00b0F Step 1: In a mixing bowl, beat the egg, oil, vanilla, sugar and milk together until fully combined. Step 2: In a separate bowl, sieve in the cocoa powder, flour and baking powder and whisk them together. Step 3: […]<\/p>\n","protected":false},"author":1,"featured_media":110225,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[10489,18700,281,15972,897],"dealstore":[],"offerexpiration":[],"class_list":["post-110223","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-chocolate","tag-cupcakes","tag-easy","tag-frosting","tag-pink"],"yoast_head":"\nEasy Chocolate Cupcakes with Pink Frosting - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=110223\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Chocolate Cupcakes with Pink Frosting - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"\ud83d\udcd6 Method Chocolate cupcakes Preheat oven: 180\u00b0C \/ 160\u00b0C (fan) \/ Gas Mark 4 \/ 350\u00b0F Step 1: In a mixing bowl, beat the egg, oil, vanilla, sugar and milk together until fully combined. 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