{"id":109990,"date":"2025-02-25T22:57:40","date_gmt":"2025-02-25T22:57:40","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/rose-coconut-pudding-bites\/"},"modified":"2025-02-25T22:57:40","modified_gmt":"2025-02-25T22:57:40","slug":"rose-coconut-pudding-bites","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=109990","title":{"rendered":"Rose coconut pudding bites !"},"content":{"rendered":"


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If the name sounds odd, I have to be frank\u2026\u2026I honestly don\u2019t know what to call these ! <\/p>\n

As holi<\/a> is around the corner , I wanted to make a rose flavoured dish and considered making a rose pannacotta. Then I toyed with the idea of making it a rose coconut pannacotta as Rose and coconut go together famously ! But I thought of ditching gelatinous this time and keeping the pannacotta vegetarian by using agar agar. Which I didn\u2019t have in my kitchen. What I did have was corn flour. But corn flour wouldn\u2019t make a pannacotta set without messing up its texture. So why not a pudding. So rose and coconut pudding it was ! <\/p>\n

But I couldn\u2019t find any moulds \/ cups I could use for the pudding that I was happy with . So I thought \u2013 why not make the pudding bite sized ! Pick up and eat on the go. So I upped the amount of Corn flour and went ahead with this simple yet very satisfying dessert recipe.<\/p>\n

When it was time to jot it down , I opened up google for help with naming the sweet treat and I was shocked to find out that there is a Hawaiian traditional dessert called Haupia<\/a> almost identical to the one I had just cooked up. The Hawaiian version is only coconut of course but other than that , ditto ! What are the odds of that !<\/p>\n

\"Rose<\/figure>\n

So these pudding bites (or Rose haupia if you please ) are super duper easy with just a handful of ingredients \u2013 coconut milk , corn flour<\/a> , sugar and rose syrup (roohafza in my case) . Its a no bake dessert but the pudding involves about 10 minutes of stovetop cooking and a few hours in the fridge. <\/p>\n

The chopped pistachios were just to add some visual appeal , keeping in mind the festive theme but did add a little something -something texture wise . Rose petals would be just as fab !<\/p>\n

These are creamy and jelly like and very refreshing ! And they don\u2019t melt on you easily either !<\/p>\n

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\"Rose<\/div>\n<\/div>\n

Rose coconut pudding bites<\/h2>\n

These rose coconut pudding bites are like the Hawaiian dessert Haupia with rose flavour \u2013 velvety , refreshing and delicious !<\/span><\/p>\n

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