{"id":107451,"date":"2025-02-24T16:53:11","date_gmt":"2025-02-24T16:53:11","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/banana-bread-bread-pudding-pastries-like-a-pro\/"},"modified":"2025-02-24T16:53:11","modified_gmt":"2025-02-24T16:53:11","slug":"banana-bread-bread-pudding-pastries-like-a-pro","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=107451","title":{"rendered":"Banana Bread Bread Pudding &#8211; Pastries Like a Pro"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"genesis-content\">\n<nav id=\"breadcrumbs\" aria-label=\"breadcrumbs\"><span><span><a href=\"https:\/\/pastrieslikeapro.com\/\">Home<\/a><\/span> &gt; <span><a href=\"https:\/\/pastrieslikeapro.com\/category\/bread-recipe-index\/\">Bread<\/a><\/span><\/span><\/nav>\n<p class=\"entry-meta\">Published: <time class=\"entry-time\">Feb 24, 2025<\/time> by <span class=\"entry-author\"><a href=\"https:\/\/pastrieslikeapro.com\/about-helen\/\" class=\"entry-author-link\" rel=\"author\"><span class=\"entry-author-name\">Helen S Fletcher<\/span><\/a><\/span> \u00b7 This post may contain affiliate links \u00b7 <span class=\"entry-comments-link\"><a href=\"https:\/\/pastrieslikeapro.com\/banana-bread-bread-pudding\/#respond\">Leave a Comment<\/a><\/span><\/p>\n<article class=\"post-36479 post type-post status-publish format-standard has-post-thumbnail category-articles category-bread-recipe-index category-recipe-index mv-content-wrapper grow-content-body entry\" aria-label=\"Banana Bread Bread Pudding\">\n<header class=\"entry-header\">\n<\/header>\n<div class=\"entry-content\">\n<div class=\"pf-content\">\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>This <strong>Banana Bread Pudding<\/strong> with its sweet taste of bananas is my tribute to New Orleans and Mardi Gras. It starts with a really easy <a href=\"https:\/\/pastrieslikeapro.com\/two-step-banana-bread-3\/\">two step banana bread<\/a> soaked in a spiced custard and baked. The Bourbon Pecan Sauce that accompanies the bread pudding is a marvel in itself. What could be more NOLA than bananas and bourbon?<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1200\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1.jpg\" alt=\"The Banana Bread Bread Pudding sits in a white bowl covered with the bourbon pecan sauce on a yellow and white background. \" data-skip-lazy=\"\" class=\"wp-image-36481\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-400x400.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-518x518.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-150x150.jpg 150w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-768x768.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-500x500.jpg 500w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-720x720.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-360x360.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-180x180.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p>This is homey comfort food at its best and is great for brunch, dessert, or anytime really. Serve warm (pop it in the microwave) with the rich sauce studded with toasted pecans for a delicious treat.<\/p>\n<p>Other wonderful bread puddings include:  <a href=\"https:\/\/pastrieslikeapro.com\/easy-lemon-cheesecake-bread-pudding\/\">Easy Lemon Cheesecake Bread Pudding<\/a>, <a href=\"https:\/\/pastrieslikeapro.com\/orange-bread-pudding\/\">Orange Bread Pudding<\/a>,  <a href=\"https:\/\/pastrieslikeapro.com\/orange-date-bread-pudding\/\">Orange Date Bread Pudding<\/a>, <\/p>\n<\/div>\n<\/div>\n<style><![CDATA[<![CDATA[#feast-advanced-jump-to {\n\tz-index: 999;\n\tborder: none;\n\topacity: 0.97;\n\tbackground: #FCFCFC;\n\tborder-left: 4px solid #CCC;\n\tmargin-bottom: 57px;\n}\n#feast-advanced-jump-to ul {\n\tmargin-left: 0;\n\tmargin-bottom: 0;\n\tpadding-left: 0;\n\tpadding: 0 30px 16px;\n}\n#feast-advanced-jump-to summary {\n\tmin-height: 48px;\n\tline-height: 48px;\n\tpadding: 8px 30px;\n}\n#feast-advanced-jump-to li {\n\tlist-style-type: none;\n\tmargin-bottom:8px;\n}\n#feast-advanced-jump-to li a {\n\ttext-decoration: none;\n}\n#feast-advanced-jump-to { max-height: 275px !important; overflow-y: auto;} ::-webkit-scrollbar { -webkit-appearance: none; width: 7px; } ::-webkit-scrollbar-thumb { border-radius: 4px; background-color: rgba(0,0,0,.5); -webkit-box-shadow: 0 0 1px rgba(255,255,255,.5); }]]]]><![CDATA[>]]><\/style>\n<details id=\"feast-advanced-jump-to\" open=\"\">\n<summary>Jump to:<\/summary>\n<\/details>\n<div class=\"popout_auto_inserted\">\n<div id=\"imark_newsletter\" class=\"imark_newsletter left\">\n<div class=\"imark_newsletter_content\">\n<div data-pin-nopin=\"true\" class=\"image-container\">\n\t\t\t\t\t<img loading=\"lazy\" width=\"491\" height=\"640\" decoding=\"async\" data-pin-nopin=\"true\" nopin=\"nopin\" alt=\"how to bake better custard\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2022\/08\/pdf-image-small-popup.png\"\/><img loading=\"lazy\" width=\"491\" height=\"640\" decoding=\"async\" data-pin-nopin=\"true\" nopin=\"nopin\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2022\/08\/pdf-image-small-popup.png\" alt=\"how to bake better custard\"\/>\n\t\t\t\t<\/div>\n<div class=\"form-container\">\n\t\t\t\t<span class=\"form-heading\">Baking gets better when you subscribe<\/span>\t\t\t\t<\/p>\n<p>Baking gets better when you subscribe to receive this PDF on getting the most out of baking including information on equipment, ingredients and baking equipment.<\/p>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<style><![CDATA[<![CDATA[\n    .imark_newsletter_content input[type=\"submit\"] {\n        background-color: #a3d963;        border-color: #a3d963;        color: #000000;    }\n    .imark_newsletter_content {\n                    }\n    .imark_newsletter_content .form-heading {\n                font-size: 24px;    }\n    .imark_newsletter_content .form-container p {\n        font-size: 18px;    }\n    .imark_newsletter_content {\n            }\n]]]]><![CDATA[>]]><\/style>\n<\/div>\n<div class=\"wp-block-group has-background\" style=\"background-color:#e3f3d0\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"what-makes-this-bread-pudding-special\" class=\"wp-block-heading\">What Makes This Bread Pudding Special<\/h2>\n<ul class=\"wp-block-list\">\n<li>The homemade banana bread is super easy.  It doesn&#8217;t even require a mixer &#8211; just a bowl, a whisk, a few measuring utensils and it&#8217;s ready to go in a matter of minutes. <\/li>\n<li>Because the bread is wonderfully moist when freshly made, it need to by dried out either by cubing it and leaving it out all night or putting it in the oven for a few minutes.<\/li>\n<li>Here again, no mixer.  The custard gets whisked together, poured over the cubed bread and after a brief soak into the oven it goes.<\/li>\n<li>The sauce is equally as easy with everything but the pecans combined in a saucepan and after a quick  1 minute boil it&#8217;s done.  <\/li>\n<li>That&#8217;s it!  Warm, luscious, homey bread pudding with a wonderful difference. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"recipe-ingredients\" class=\"wp-block-heading\">Recipe Ingredients<\/h2>\n<h3 class=\"wp-block-heading\" id=\"h-banana-bread\">Banana Bread<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"Ingredients for the banana bread include banana puree, buttermilk, eggs,  baking powder, vanilla, sugar, cake flour vegetable oil, baking soda, and, salt. (The nuts in the photo are omitted for this recipe).\" class=\"wp-image-36483\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-180x120.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1.jpg\" alt=\"Ingredients for the banana bread include banana puree, buttermilk, eggs,  baking powder, vanilla, sugar, cake flour vegetable oil, baking soda, and, salt. (The nuts in the photo are omitted for this recipe).\" class=\"wp-image-36483\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-ingredients-1-of-1-180x120.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p>FRONT ROW:  <strong>Baking soda, salt, vanilla, baking powder<\/strong><\/p>\n<p>MIDDLE ROW: <strong><span style=\"text-decoration: underline;\">The nuts are omitted for this recipe.<\/span> <\/strong> <strong>Granulated sugar, eggs, bananas<\/strong><\/p>\n<p>BACK ROW:  <strong>Buttermilk, cake flour, vegetable oil<\/strong><\/p>\n<h3 class=\"wp-block-heading\" id=\"h-banana-bread-bread-pudding\">Banana Bread Bread Pudding<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"The ingredients for the bread pudding include cubed banana bread, half and half, eggs, brown sugar, cinnamon, vanilla, and nutmeg. \" class=\"wp-image-36485\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-180x120.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1.jpg\" alt=\"The ingredients for the bread pudding include cubed banana bread, half and half, eggs, brown sugar, cinnamon, vanilla, and nutmeg. \" class=\"wp-image-36485\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/pudding-ingredients-1-of-1-180x120.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p>FRONT ROW: <strong>Cinnamon, vanilla, nutmeg<\/strong><\/p>\n<p>MIDDLE ROW: <strong>Eggs, brown sugar<\/strong><\/p>\n<p>BACK ROW:  <strong>Cubed banana bread, half and half<\/strong><\/p>\n<h3 class=\"wp-block-heading\" id=\"h-bourbon-pecan-sauce\">Bourbon Pecan Sauce<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"The Bourbon Pecan Sauce ingredients are brown sugar, bourbon, toasted pecans, unsalted butter, cream, and corn syrup.\" class=\"wp-image-36486\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-180x120.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1.jpg\" alt=\"The Bourbon Pecan Sauce ingredients are brown sugar, bourbon, toasted pecans, unsalted butter, cream, and corn syrup.\" class=\"wp-image-36486\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/sauce-ingredients-1-of-1-180x120.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<p>FRONT ROW:  <strong>Half and Half,  corn syrup<\/strong><\/p>\n<p>MIDDLE ROW:  <strong>Unsalted Butter<\/strong><\/p>\n<p>BACK ROW: <strong>Dark Brown sugar, bourbon, toasted pecans<\/strong><\/p>\n<\/div>\n<\/div>\n<div class=\"wp-block-group has-background\" style=\"background-color:#feece7\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"key-ingredients\" class=\"wp-block-heading\">Key Ingredients<\/h2>\n<ul class=\"wp-block-list\">\n<li>Cake flour makes the best banana flavor yielding a firm but tender loaf. All purpose flour can be used if necessary but will change the texture somewhat.  For more information on the different flours, see my post <a href=\"https:\/\/pastrieslikeapro.com\/flour-for-baking\/\">Flour as used in Baking. <\/a><\/li>\n<li>Dark brown sugar is preferred for it&#8217;s stronger flavor.  Light may be substituted if necessary.<\/li>\n<li>Half and half or half heavy cream and half milk can be used in both the bread pudding and the Bourbon Pecan Sauce. <\/li>\n<li>Make sure to toast the pecans for the sauce.  It makes a difference.<\/li>\n<li>A small bottle of bourbon is all that is needed for this recipe.  It holds 4 tablespoons which is the most that will be needed.  <\/li>\n<li>If  you are adverse to corn syrup the brown sugar can be increased.  The corn syrup is an inverse sugar that will keep the sauce from granulating.  Using it ensures a smooth sauce that stays that way.<\/li>\n<li>The bananas for the bread should be heavily spotted and really ripe for the most flavor in the bread. <\/li>\n<\/ul>\n<\/div>\n<\/div>\n<p class=\"has-text-align-center has-background\" style=\"background-color:#e3f3d0\">Be sure to see the recipe card below for the full ingredients &amp; instructions. <\/p>\n<div class=\"wp-block-group\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"step-by-step-instructions\" class=\"wp-block-heading\">Step by Step Instructions<\/h2>\n<h3 class=\"wp-block-heading\" id=\"h-banana-bread-0\">Banana Bread<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" alt=\"This collage shows the bananas for the bread pureed in the food processor, the eggs, buttermilk and vanilla added and processed and the flour, baking powder, baking soda and salt whisked together.  \" class=\"wp-image-36488\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-180x144.png 180w\" data-lazy-sizes=\"(max-width: 2000px) 100vw, 2000px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding.png\" alt=\"This collage shows the bananas for the bread pureed in the food processor, the eggs, buttermilk and vanilla added and processed and the flour, baking powder, baking soda and salt whisked together.  \" class=\"wp-image-36488\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-180x144.png 180w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\"\/><\/figure>\n<p><strong>Step 1. <\/strong> Puree the bananas in a food processor.  <strong>Step 2.  <\/strong>Add the buttermmilk, eggs, oil, and vanilla.  <strong>Step 3. <\/strong>Process to mix everything.  <strong>Step 4. <\/strong> Whisk together the cake flour, sugar, baking soda, baking powder and salt. <\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" alt=\"This collage shows the flour being whisked into the liquid ingredients, poured into a 9x5 loaf pan, the banana bread baked and then cubed for the pudding.\" class=\"wp-image-36490\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-180x144.png 180w\" data-lazy-sizes=\"(max-width: 2000px) 100vw, 2000px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2.png\" alt=\"This collage shows the flour being whisked into the liquid ingredients, poured into a 9x5 loaf pan, the banana bread baked and then cubed for the pudding.\" class=\"wp-image-36490\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-2-180x144.png 180w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\"\/><\/figure>\n<p><strong>Step 5.<\/strong>  Pour the liquid ingredients into a large bowl and whisk in the dry ingredients.  <strong>Step 6.  <\/strong>Pour the batter into the prepared loaf pan. <strong>Step 7.  <\/strong>Bake as directed and cool. <strong>Step 8.  <\/strong>Slice the bread and then cube it in about 1&#8243; pieces.  <\/p>\n<h3 class=\"wp-block-heading\" id=\"h-banana-bread-bread-pudding-0\">Banana Bread Bread Pudding<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" alt=\"This collages shows the cubed bread on a try to dry out, the eggs beaten for the custard, the brown sugar, vanilla and spices added tot he eggs,and the mixture whisked. \" class=\"wp-image-36492\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-180x144.png 180w\" data-lazy-sizes=\"(max-width: 2000px) 100vw, 2000px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3.png\" alt=\"This collages shows the cubed bread on a try to dry out, the eggs beaten for the custard, the brown sugar, vanilla and spices added tot he eggs,and the mixture whisked. \" class=\"wp-image-36492\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-3-180x144.png 180w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\"\/><\/figure>\n<p><strong>Step 9. <\/strong> Place the cubed bread on a tray and either allow it to dry overnight, turning it once or twice <strong>or<\/strong> place it in a 200\u00b0F oven for 20 minutes or so turning it once.  Cool if using the oven.  The bread should be dry on the outside but still somewhat soft inside.  <strong> Step 10. <\/strong>  Whisk the eggs in a bowl.  <strong>Step 11.  <\/strong> Add the brown sugar, vanilla and spices.  <strong>Step 12.<\/strong>  Whisk everything to mix completely.<\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" alt=\"The cream is added to the egg\/sugar mixture, the poured over the bread cubes, the pudding is poured into and 8x8 dish, and baked.\" class=\"wp-image-36494\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-180x144.png 180w\" data-lazy-sizes=\"(max-width: 2000px) 100vw, 2000px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4.png\" alt=\"The cream is added to the egg\/sugar mixture, the poured over the bread cubes, the pudding is poured into and 8x8 dish, and baked.\" class=\"wp-image-36494\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/Banana-Bread-Pudding-4-180x144.png 180w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\"\/><\/figure>\n<p><strong>Step 13 <\/strong> Add the half and half, stirring well. <strong>Step 14.<\/strong> Pour over the bread cubes in a large bowl. Let it sit until the bread absorbs most of the custard mixrure.  The time will depend upon how dry the bread was. <strong> Step 15. <\/strong> Pour into the prepared pan.  <strong>Step 16.  <\/strong>Bake as directed.<\/p>\n<h3 class=\"wp-block-heading\" id=\"h-bourbon-pecan-sauce-0\">Bourbon Pecan Sauce<\/h3>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" alt=\"The last collages shows the bourbon pecan sauce with the butter, brown sugar, cream and corn syrup in a saucepan, boiling, the finished sauce and last the sauce with the pecans.\" class=\"wp-image-36495\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-180x144.png 180w\" data-lazy-sizes=\"(max-width: 2000px) 100vw, 2000px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5.png\"\/><img loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1600\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5.png\" alt=\"The last collages shows the bourbon pecan sauce with the butter, brown sugar, cream and corn syrup in a saucepan, boiling, the finished sauce and last the sauce with the pecans.\" class=\"wp-image-36495\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5.png 2000w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-400x320.png 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-518x414.png 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-768x614.png 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-1536x1229.png 1536w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-720x576.png 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-360x288.png 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/5-180x144.png 180w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\"\/><\/figure>\n<p><strong>Step 17. <\/strong> Place the brown sugar, butter, cream and bourbon in a medium saucepan.  <strong>Step 18.  <\/strong>Bring to a rolling boil and boil for 1 minute.  <strong>Step 19. <\/strong>  Pour the hot sauce into a boil to cool.  <strong>Step 20. <\/strong> Add the toasted pecans.  Cool and store at room temperature for a couple of days or refrigerate for longer storage.<\/p>\n<\/div>\n<\/div>\n<h2 id=\"recipe-faqs\" class=\"wp-block-heading\">Recipe FAQS<\/h2>\n<div class=\"schema-faq wp-block-yoast-faq-block\">\n<div class=\"schema-faq-section\" id=\"faq-question-1740250197949\"><strong class=\"schema-faq-question\">Why are the bananas darkly spotted?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">When the skin is darkly spotted as in the photo above, they will be the sweetest, softest and the most banana flavored.  When they are firm and all yellow or tinged with green they are not fully ripened yet.<\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1740250306529\"><strong class=\"schema-faq-question\">How can bananas be ripened quickly?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Keep the bananas attached together in a bunch to ripen them quickly.  Bananas produce ethylene\u00a0gas and the more bananas the more gas which is what ripens them.  Close the top of the bag securely and place it on a sunny window sill or somewhere warm.   <\/p>\n<\/p><\/div>\n<div class=\"schema-faq-section\" id=\"faq-question-1740250687302\"><strong class=\"schema-faq-question\">Why is bread dried out for bread puddings?<\/strong> <\/p>\n<p class=\"schema-faq-answer\">Fresh bread of any kind is usually rather soft.  Stale bread can still be soft.  If the bread is too soft it will turn to mush when soaked in the custard.  So the bread needs to be dried to some extent, not like croutons but dried on the outside and still a bit soft on the inside of the cubes.  It will then absorb the custard and not fall apart. <\/p>\n<\/p><\/div>\n<\/p><\/div>\n<h2 id=\"storage-and-serving\" class=\"wp-block-heading\">Storage and Serving<\/h2>\n<p>The bread pudding can sit at room temperature for several hours but should be refrigerated after that.  The bourbon pecan sauce can sit at room temperature for several days.  <\/p>\n<p>Serve the bread pudding warm and warm the sauce also if it is too stiff.  The easiest way is to warm the sauce first and then put each piece in the microwave briefly, add a bit of sauce and enjoy!<\/p>\n<div class=\"wp-block-group has-background\" style=\"background-color:#e3f3d0\">\n<div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"expert-tips\" class=\"wp-block-heading\">Expert Tips<\/h2>\n<ul class=\"wp-block-list\">\n<li>Make sure to cube the banana bread and dry it so it can soak up most of the custard.<\/li>\n<li>However, don&#8217;t let it turn to mush in the custard.<\/li>\n<li>Use really ripe (not black) bananas for the most intense taste<\/li>\n<li>When making the bourbon sauce, if not using the corn syrup, replace it with \u00bc cup or 50 grams of brown sugar.<\/li>\n<li>Either half heavy cream and half milk or all half and half work for the custard.  Half and half can also be substituted for the cream in the bourbon pecan sauce.<\/li>\n<li>If the alcohol in the bourbon is a problem, it will burn off when the sauce is boiled.  The taste remains but not the alcohol.  <\/li>\n<li>Do not let the sauce boil more than a minute &#8211; two at the most or it will become very hard and reduce too much<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" alt=\"A portion of the Banana Bread Bread Pudding is in a white bowl with a spoon on a yellow and white background.\" class=\"wp-image-36500\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-180x120.jpg 180w\" data-lazy-sizes=\"(max-width: 1200px) 100vw, 1200px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1.jpg\"\/><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1.jpg\" alt=\"A portion of the Banana Bread Bread Pudding is in a white bowl with a spoon on a yellow and white background.\" class=\"wp-image-36500\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1.jpg 1200w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-400x267.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-518x345.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-768x512.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-720x480.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-360x240.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/bottom-pic-1-of-1-180x120.jpg 180w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\"\/><\/figure>\n<h2 id=\"looking-for-a-few-more-ideas\" class=\"wp-block-heading\">Looking For a Few More Ideas?<\/h2>\n<p class=\"has-text-align-center has-background\" style=\"background-color:#feece7\">Love this\u00a0<strong>Banana Bread Bread Pudding<\/strong>\u00a0It would be hugely helpful and so appreciated it if you would take a moment to leave a rating. Thank you.<\/p>\n<div id=\"wprm-recipe-container-36505\" class=\"wprm-recipe-container\" data-recipe-id=\"36505\" data-servings=\"12\">\n<div class=\"wprm-recipe wprm-recipe-template-new-2023-plp---chic\">\n<div class=\"wprm-container-float-right\">\n<div class=\"wprm-recipe-image wprm-block-image-rounded\"><a href=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1.jpg\" aria-label=\"Open larger version of the recipe image\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"250\" height=\"250\" class=\"attachment-250x250 size-250x250\" alt=\"The Banana Bread Bread Pudding sits in a white bowl covered with the bourbon pecan sauce on a yellow and white background.\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-360x360.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-400x400.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-518x518.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-150x150.jpg 150w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-768x768.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-500x500.jpg 500w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-720x720.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-180x180.jpg 180w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1.jpg 1200w\" data-lazy-sizes=\"(max-width: 250px) 100vw, 250px\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-360x360.jpg\"\/><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 3px;\" data-pin-nopin=\"true\" width=\"250\" height=\"250\" src=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-360x360.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"The Banana Bread Bread Pudding sits in a white bowl covered with the bourbon pecan sauce on a yellow and white background.\" srcset=\"https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-360x360.jpg 360w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-400x400.jpg 400w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-518x518.jpg 518w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-150x150.jpg 150w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-768x768.jpg 768w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-500x500.jpg 500w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-720x720.jpg 720w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1-180x180.jpg 180w, https:\/\/pastrieslikeapro.com\/wp-content\/uploads\/2025\/02\/banana-bread-pudding-1200-1-of-1.jpg 1200w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\"\/><\/a><\/div>\n<\/div>\n<h2 id=\"banana-bread-bread-pudding\" class=\"wprm-recipe-name wprm-block-text-bold\">Banana Bread Bread Pudding<\/h2>\n<p><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-light\"><a href=\"https:\/\/pastrieslikeapro.com\/about-helen\/\" target=\"_blank\">Helen S Fletcher<\/a><\/span><\/p>\n<p><span style=\"display: block;\">This <strong>Banana Bread Bread Pudding<\/strong> with its sweet taste of bananas is a really easy two step banana bread soaked in a spiced custard and baked. It&#8217;s served with a  Bourbon Pecan Sauce. <\/span><\/p>\n<style><![CDATA[<![CDATA[#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #000000; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); }linearGradient#wprm-recipe-user-rating-0-33 stop { stop-color: #000000; }linearGradient#wprm-recipe-user-rating-0-50 stop { stop-color: #000000; }linearGradient#wprm-recipe-user-rating-0-66 stop { stop-color: #000000; }]]]]><![CDATA[>]]><\/style>\n<p><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><lineargradient id=\"wprm-recipe-user-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"1\"\/><stop offset=\"33%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"1\"\/><stop offset=\"50%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><defs><lineargradient id=\"wprm-recipe-user-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"1\"\/><stop offset=\"66%\" stop-opacity=\"0\"\/><stop offset=\"100%\" stop-opacity=\"0\"\/><\/lineargradient><\/defs><\/svg><\/p>\n<style><![CDATA[<![CDATA[#wprm-recipe-user-rating-0.wprm-user-rating-allowed.wprm-user-rating-not-voted:not(.wprm-user-rating-voting) svg * { fill-opacity: 0.3; }]]]]><![CDATA[>]]><\/style>\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\" aria-hidden=\"true\">hr<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours\">2<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours\" aria-hidden=\"true\">hrs<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-custom-time-label\">Soaking time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">3<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hours<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hrs<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/p>\n<\/div>\n<div class=\"wprm-container-columns-spaced\">\n<div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Course <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Bread Pudding<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">American<\/span><\/p>\n<\/div><\/div>\n<div>\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-none wprm-recipe-table-borders-inside\" style=\"border-width: 0;border-style: dotted;border-color: #666666;\">\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-36505 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"36505\" aria-label=\"Adjust recipe servings\">12<\/span><\/p>\n<p><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">591<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/p>\n<\/div><\/div>\n<\/div>\n<div class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-36505-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"36505\" data-servings=\"12\">\n<h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Ingredients<\/h3>\n<div class=\"wprm-recipe-ingredient-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Banana Bread Bread Pudding<\/h4>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-instructions-container wprm-recipe-36505-instructions-container wprm-block-text-normal\" data-recipe=\"36505\">\n<h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instructions\u00a0<\/h3>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Banana Bread<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-36505-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Line the bottom of a 9&#215;5 inch loaf pan<\/strong> with parchment paper.\u00a0\u00a0Spray the bottom and sides well with cooking spray.\u00a0\u00a0Set aside.\u00a0\u00a0Preheat the oven to 350 degrees.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Puree the bananas<\/strong> in a food processor or blender.\u00a0\u00a0Measure 1 cup puree. If you are short add water to make 1 cup (this should be no more than a couple of tablespoons at most).\u00a0\u00a0<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Return to the processor or blender<\/strong> and add the buttermilk, eggs, vanilla and oil.\u00a0\u00a0Process to blend the liquids.  In a medium size bowl, place the remaining ingredients.  Add the liquid ingredients and whisk until combined.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Pour into the prepared loaf pan<\/strong> and bake for 45 to 55 minutes or until a tester comes out clean.  Cool for about 10 minutes and turn the bread out onto a cooling rack to finish cooling.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>At this point the bread can be cubed into<\/strong> 1&#8243; pieces and dried overnight on a baking pan or it can be frozen for use later.  If you want to hurry the process, heat the oven to 200\u00b0F and dry the bread for 20 to 30 minutes turning it from time to time until it is very dry on the outside but still a bit soft on the inside.  Cool the bread before continuing.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Banana Bread Bread Pudding<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-36505-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Spray an 8&#215;8&#8243; baking dish<\/strong> with a non-stick baking release and set aside.  Preheat the oven to 350\u00b0F. <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Whisk the eggs until<\/strong> they are completely combined.   Whisk in the brown sugar, vanilla, cinnamon and nutmeg.  Add the half and half.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Pour the liquid over<\/strong> the cooled banana bread cubes and let soak for 20 to 30 minutes until most of the liquid has been absorbed.  The time will depend upon how dry the bread was.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Pour the mixture into <\/strong>the prepared dish and bake for 1 hour 15 minutes or until the pudding is set and a knife inserted into the center comes out clean.  Cool to warm if serving immediately.  If not cool, cover with foil and refrigerate.<\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Bourbon Pecan Sauce<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-36505-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Toast the pecans<\/strong> in a 350\u00b0F oven until slightly browner and fragarant, about 7 minutes.  Cool.  Set aside.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Combine all of the ingredients<\/strong> except the pecans in a 1 quart saucepan and bring to a rolling boil.  Boil for 1 minute &#8211; 2 at the most.  Do not boil any longer or the sauce will become too thick.<\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Stir in the pecans<\/strong> and If using immediately, cool until warm.  If using within the next 3 or 4 days, store the sauce in a covered container.  Add some sauce the last 20 or so seconds when heating to liquify it.  <\/span><\/p>\n<\/li>\n<li id=\"wprm-recipe-36505-step-2-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\">The sauce yields about 1 \u00bd cups.  <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<div class=\"wprm-recipe-instruction-group\">\n<h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">To Serve<\/h4>\n<ul class=\"wprm-recipe-instructions\">\n<li id=\"wprm-recipe-36505-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\">\n<p><span style=\"display: block;\"><strong>Cut the bread pudding,<\/strong> place it in a bowl and warm it in the microwave for about 30 seconds, 45 to 55 seconds if the pudding  is cold from the fridge.  Times may vary according to how high the microwave goes.  Store any leftover pudding in the refrigerator. <\/span><\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"wprm-recipe-notes-container wprm-block-text-normal\">\n<h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notes<\/h3>\n<div class=\"wprm-recipe-notes\"><span style=\"display: block;font-weight: 400;\"><strong>There is always an abundance of photos to guide you in the post above.\u00a0 <\/strong>If you have questions, look at the photos or read the header of the article.\u00a0 Many of them will be answered there.\u00a0<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\"><strong>As always, I recommend using\u00a0<\/strong><strong>a scale for accuracy and consistency<\/strong><strong>.\u00a0 Flour, in particular, is difficult to measure by volume. \u00a0For my recipes, I use\u00a0<\/strong><strong>140 grams per cup of unsifted\u00a0 all-purpose, bread or whole wheat flour and 125 grams of cake flour.<\/strong><strong>\u00a0<\/strong><strong>Others may use different weights so use whatever they suggest.<\/strong><\/span><br \/>\n<span style=\"display: block;font-weight: 400; text-align: center;\"><strong><u>_______________________________________________<\/u><\/strong><\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Cake flour makes the best banana flavor yielding a firm but tender loaf. All purpose flour can be used if necessary but will change the texture somewhat. For more information on the different flours, see my post\u00a0<a href=\"https:\/\/pastrieslikeapro.com\/flour-for-baking\/\">Flour as used in Baking.\u00a0<\/a><\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Dark brown sugar is preferred for it&#8217;s stronger flavor. Light may be substituted if necessary.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Make sure to toast the pecans for the sauce. It makes a difference.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">A small bottle of bourbon is all that is needed for this recipe. It holds 4 tablespoons which is the most that will be needed.\u00a0(see the photo above)<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">If you are adverse to corn syrup the brown sugar can be increased. The corn syrup is an inverse sugar that will keep the sauce from granulating. Using it ensures a smooth sauce that stays that way.\u00a0 If you don\u2019t use it be sure to wash down the sides of the pan when it comes to a boil.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">The bananas for the bread should be heavily spotted and really ripe for the most flavor in the bread.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Make sure to cube the banana bread and dry it so it can soak up most of the custard.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">However, don&#8217;t let the cubes get mush in the custard.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">When making the bourbon sauce, if not using the corn syrup, replace it with \u00bc cup or 50 grams of brown sugar.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Either half heavy cream and half milk or all half and half work for the custard. Half and half can also be substituted for the cream in the bourbon pecan sauce.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">If the alcohol in the bourbon is a problem, it will burn off when the sauce is boiled. The taste remains but not the alcohol.\u00a0<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">Do not let the sauce boil more than a minute &#8211; two at the most or it will become very hard and reduce too much.<\/span><br \/>\n<span style=\"display: block;font-weight: 400;\">\u00a0<\/span><\/div>\n<\/div>\n<h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Nutrition<\/h3>\n<p><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Serving: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">12<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">servings<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">591<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">64<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">34<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">12<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">10<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">136<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">371<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">248<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">47<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">623<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">137<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\" style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-bold\" style=\"color: #333333\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<p class=\"has-text-align-center has-white-color has-text-color has-link-color wp-elements-b48c51f9e498745bb94edbffdc48ca9a\">Love this\u00a0<strong>Banana Bread Bread Pudding<\/strong>\u00a0It would be hugely helpful and so appreciated it if you would take a moment to leave a rating. Thank you.<\/p>\n<div class=\"printfriendly pf-button pf-button-content pf-alignright\">\n                    <a href=\"#\" rel=\"nofollow\" onclick=\"window.print(); return false;\" title=\"Printer Friendly, PDF &amp; Email\"><br \/>\n                    <img decoding=\"async\" class=\"pf-button-img\" alt=\"Print Friendly, PDF &amp; Email\" style=\"width: 66px;height: 24px;\" src=\"https:\/\/cdn.printfriendly.com\/buttons\/print-button-gray.png\"\/><img decoding=\"async\" class=\"pf-button-img\" src=\"https:\/\/cdn.printfriendly.com\/buttons\/print-button-gray.png\" alt=\"Print Friendly, PDF &amp; Email\" style=\"width: 66px;height: 24px;\"\/><br \/>\n                    <\/a>\n                <\/div>\n<\/div>\n<\/div>\n<footer class=\"entry-footer\"\/><\/article>\n<h2 class=\"screen-reader-text\">Reader Interactions<\/h2>\n<p>\t<!-- #respond --><\/p>\n<p class=\"akismet_comment_form_privacy_notice\">This site uses Akismet to reduce spam. <a href=\"https:\/\/akismet.com\/privacy\/\" target=\"_blank\" rel=\"nofollow noopener\">Learn how your comment data is processed.<\/a><\/p>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Home &gt; Bread Published: Feb 24, 2025 by Helen S Fletcher \u00b7 This post may contain affiliate links \u00b7 Leave a Comment This Banana Bread Pudding with its sweet taste of bananas is my tribute to New Orleans and Mardi Gras. It starts with a really easy two step banana bread soaked in a spiced [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":107452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[5953,14675,17179,1190,7157],"dealstore":[],"offerexpiration":[],"class_list":["post-107451","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-banana","tag-bread","tag-pastries","tag-pro","tag-pudding"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Banana Bread Bread Pudding - Pastries Like a Pro - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=107451\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Banana Bread Bread Pudding - Pastries Like a Pro - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Home &gt; Bread Published: Feb 24, 2025 by Helen S Fletcher \u00b7 This post may contain affiliate links \u00b7 Leave a Comment This Banana Bread Pudding with its sweet taste of bananas is my tribute to New Orleans and Mardi Gras. 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Bread Published: Feb 24, 2025 by Helen S Fletcher \u00b7 This post may contain affiliate links \u00b7 Leave a Comment This Banana Bread Pudding with its sweet taste of bananas is my tribute to New Orleans and Mardi Gras. 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