{"id":102427,"date":"2025-02-22T00:47:08","date_gmt":"2025-02-22T00:47:08","guid":{"rendered":"https:\/\/peraltafinancing.com\/recipes\/category-a-b\/baking-category-a-b\/lemonade-cookie-tutorial-the-flour-box\/"},"modified":"2025-02-22T00:47:08","modified_gmt":"2025-02-22T00:47:08","slug":"lemonade-cookie-tutorial-the-flour-box","status":"publish","type":"post","link":"https:\/\/fivemor.com\/?p=102427","title":{"rendered":"Lemonade Cookie Tutorial\n\u2013 The Flour Box"},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div id=\"\">\n<h2>Lemonade Cookie Tutorial\u00a0Tutorial<\/h2>\n<p><span style=\"font-weight: 400;\">Nothing beats the summer heat like a cool glass of lemonade&#8230;and a plate of cookies! <\/span><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/hello_summer_stencil_lemon_cookie_480x480.jpg?v=1623860005\" alt=\"\"\/><\/p>\n<p><span style=\"font-weight: 400;\">Watch and learn how to decorate the FOUR cutters: the Lemonade Cart, the Lemonade Glass, the Lemonade Pitcher, and the Hello Summer Lemon. Also in this video, I\u2019ll share 3 tips to set yourself up for cookie success using a template, icing guide dots, and a food market sketch on the cookie.\u00a0<\/span><\/p>\n<p><strong><span><iframe loading=\"lazy\" title=\"How to Decorate Lemonade Cookies\" width=\"840\" height=\"473\" src=\"https:\/\/www.youtube.com\/embed\/-LBO90SYD5I?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><br \/><\/span><\/strong><\/p>\n<p>*If you&#8217;re a member of the<span>\u00a0<\/span><a href=\"https:\/\/flourbox.com\/products\/flour-box-club-subscription-box\" target=\"_blank\" rel=\"noopener noreferrer\">Flour Box Club<\/a>,\u00a0you&#8217;ll find these cutters in your Summer club box!!<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/birds_eye_lemonade_platter_of_cookies_600x600.jpg?v=1623859962\" alt=\"\"\/><\/p>\n<p>TWO of these cookie cutters are exclusive Flour Box cookie cutters, the lemonade cart and lemonade glass, and can only be found here &#8211;<span>\u00a0<\/span><a href=\"https:\/\/flourbox.com\/collections\/cutters\/flour-box-cutters\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE!<\/a><\/p>\n<h2>Cookie Yield<\/h2>\n<p><span>For a single batch of dough, you can make about\u00a018-22 of these cookies. I should note that I roll my cookies to 1\/4&#8243; thick using the\u00a0<\/span><a href=\"https:\/\/www.flourboxbakery.com\/products\/dough-ez-rolling-system-1\" target=\"_blank\" rel=\"noopener noreferrer\">Dough EZ Rolling Mat System<\/a><span>. The thickness of your cookies will impact your yield. Before I bake my cookies, I like to sketch them out and come up with a decorating and icing color plan!<\/span><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/DSC_6765_2_480x480.jpg?v=1623790452\" alt=\"\"\/><\/p>\n<p><span><a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/53836357-baking-and-rolling-tips-from-flour-box-bakery\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>COOKIE RECIPE:<\/strong><\/a>\u00a0For a cookie recipe and rolling and baking video\u00a0<a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/53836357-baking-and-rolling-tips-from-flour-box-bakery\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a>\u00a0&#8211; this recipe can be doubled in a KitchenAid Mixer.\u00a0<\/span><\/p>\n<h2>Prepping the Royal Icing<\/h2>\n<h3><strong><a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/how-much-do-i-make\" target=\"_blank\" rel=\"noopener noreferrer\">ICING PREP<\/a>\u00a0<\/strong><\/h3>\n<p><span>For a single batch of dough, I typically\u00a0use a single batch of icing. Since I&#8217;m using a KitchenAid mixer, I made a double batch of icing and split it in half (reserving half for another project).<\/span><\/p>\n<p><span><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/IMG_4348_480x480.jpg?v=1623790482\" alt=\"\"\/><\/span><\/p>\n<p><span>This cookie set has 6 icing colors. l don&#8217;t measure exactly&#8230;I estimate. For a more detailed look at icing planning,\u00a0<\/span><a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/how-much-do-i-make\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a><span>\u00a0to read this helpful blog post.<\/span><\/p>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/Lemonade_Color_Guide_copy_600x600.jpg?v=1623790831\" alt=\"\"\/><\/p>\n<h3><span>ICING PLAN BY THE OUNCE (THIS IS BASED ON MAKING\u00a05\u00a0OF EACH OF THESE 4 COOKIE DESIGNS &#8211; 20ish COOKIES)<\/span><\/h3>\n<p><span><b>Pastel Yellow\u00a0&#8211; 7 oz (pipe and flood)<br \/>Dark Yellow\u00a0&#8211; 2 oz (pipe and flood)<br \/>Pastel Pink\u00a0&#8211; 4 oz (pipe and flood)<br \/>Sky blue\u00a0&#8211; 3 oz (pipe and flood)<br \/><\/b><\/span><span><b>White\u00a0&#8211; 2 oz (pipe and flood)<br \/><\/b><\/span><span><b>Black Diamond- 2 oz (pipe and flood)<\/b><\/span><span\/><\/p>\n<p><a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/12274693-royal-icing-recipe-and-tips\" target=\"_blank\" rel=\"noopener noreferrer\"><strong>ROYAL ICING RECIPE<\/strong><\/a><\/p>\n<p>For a royal icing recipe and video\u00a0<a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/12274693-royal-icing-recipe-and-tips\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a>\u00a0&#8211; this recipe can be doubled in a KitchenAid Mixer.<\/p>\n<h2>A few Extra Decorating Tips<\/h2>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/DSC_6751_2_480x480.jpg?v=1623791014\" alt=\"\"\/><\/p>\n<p>\u00a0<\/p>\n<p>In the video I gave THREE tips on setting yourself up for decorating success, including tracing a template with a food marker.<\/p>\n<p>\u00a0<\/p>\n<p><a href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/printable_and_digital_lemonade_templates.zip?v=1623853041\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a><span>\u00a0<\/span>to download the\u00a0lemonade\u00a0templates.<\/p>\n<h2>Project Timeline<\/h2>\n<p>Plan ahead to enjoy the most success with your cookie project!\u00a0I break up the decorating process. It works better with my\u00a0life to do a little each day. Here is the schedule for this cookie project and estimated times on how long each phase takes.<\/p>\n<h3>DAY 1\u00a0<\/h3>\n<p><span>Mix Dough (30 mins), Chill Dough (2 hours inactive time), Roll and Bake (1 hour), Mix Royal Icing and Prep Icing Colors &#8211; it is helpful to make the colors the day before you decorate because the color will deepen overnight (1 hour).\u00a0<\/span><\/p>\n<h3>DAY 2\u00a0<\/h3>\n<p><span>Outline and Flood Cookies (1-2 hours), Allow to dry in front of fan before adding details (1 hour for standard cookies or 5-6 hours for stenciled cookies). Piping details and stenciling (1.5-2 hours)\u00a0<\/span><\/p>\n<p><span><strong>**ALLOW COOKIES TO FULLY DRY 18-24 HOURS BEFORE PACKING. STORE IN A COOL OVEN OVER NIGHT.**<\/strong><\/span><\/p>\n<h3>DAY 3<\/h3>\n<p><span>For tips on packing cookies,\u00a0<\/span><a href=\"https:\/\/www.flourboxbakery.com\/blogs\/tidbits\/boxing-your-cookies\" target=\"_blank\" rel=\"noopener noreferrer\">CLICK HERE<\/a><span>\u00a0to check out this helpful blog post with links to my favorite packing and shipping materials.\u00a0<\/span><\/p>\n<h2>\u00a0Recreate these!<\/h2>\n<p>I would be so flattered if you recreated these cookies!<\/p>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/lemonade_with_lemons_square_480x480.jpg?v=1623860049\" alt=\"\"\/><\/p>\n<p>Be sure to tag @theflourboxshop or use hashtag #theflourbox so I can see what you create!<\/p>\n<h2>Common Tools in this Tutorial:\u00a0<\/h2>\n<h2>Pin this post and save for later!\u00a0<\/h2>\n<p><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0034\/5812\/files\/lemonade_Pinterest_copy_600x600.png?v=1623791266\" alt=\"\"\/><\/p>\n<p><span>Happy Decorating!<\/span><\/p>\n<p><span>Anne<\/span><\/p>\n<\/p><\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Lemonade Cookie Tutorial\u00a0Tutorial Nothing beats the summer heat like a cool glass of lemonade&#8230;and a plate of cookies! Watch and learn how to decorate the FOUR cutters: the Lemonade Cart, the Lemonade Glass, the Lemonade Pitcher, and the Hello Summer Lemon. Also in this video, I\u2019ll share 3 tips to set yourself up for cookie [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":102428,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[1067,14315,21785,8436,13955],"dealstore":[],"offerexpiration":[],"class_list":["post-102427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking-category-a-b","tag-box","tag-cookie","tag-flour","tag-lemonade","tag-tutorial"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lemonade Cookie Tutorial \u2013 The Flour Box - Som2ny Network<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fivemor.com\/?p=102427\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lemonade Cookie Tutorial \u2013 The Flour Box - Som2ny Network\" \/>\n<meta property=\"og:description\" content=\"Lemonade Cookie Tutorial\u00a0Tutorial Nothing beats the summer heat like a cool glass of lemonade&#8230;and a plate of cookies! 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