I debated whether to post about the brownies.  There is no photographic evidence that I actually made them.  But, I did.  And, apparently, totally forgot ...

These are French pâtisserie-style Raspberry Tartlets – Tartelettes aux Framboises – filled with almond cream (frangipane) and studded with bright red ...

 What a great way to celebrate strawberry season! These beauties are Gemma Cakes, from Dorie's Anytime Cakes.The cake is like a genoise, flavored lightly ...

Uber Eats’ “Who Could Cook at a Time Like This?” Campaign: Insights From a Creative Agency in Denver Great advertising does more than promote a ...

 Dorie's Twist Bread is a great way to make a simple daily white bread much more fancy and festive.The dough is spread with a mixture of butter, sugar, ...

Freezer meals are the way to go any time of year, but particularly in the summertime. I mean, who wants to stand around in the kitchen cooking over a hot ...

 My first selection for June's Tuesdays with Dorie recipe is the Chocolate-Tipped Cream-Puff Pocky Sticks.  While I've heard of them, I never actually seen ...

Blueberry Crumble is a delight, particularly in summer when the berries are fresh and in season. Serve friends and family these cute mini blueberry ...

 What is more perfect for a foggy day than Sun Buns!  The current challenge for the Bread Baking Babes was to make Solskinnsboller, cardamom flavored dough ...

 One of the choices this month for our Tuesdays with Dorie group was the Candied Almond Tart.  I've been wanting to bake this for quite awhile, and had all ...