Korean recipe
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Pan-Fried Eggplant (Gaji-gui) recipe by Maangchi
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Serves: 2 to 4Cooking time: 10 minutesToday let’s make a delicious Korean eggplant side dish that you can prepare in less than 10 minutes. It’s so simple, ...

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Dakgomtang (Korean Chicken Soup)
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Dakgomtang is a comforting Korean chicken soup with tender chicken and a light, slightly milky broth. Served with rice, soy sauce relish, and spicy ...

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